Breakthrough Days: Future of food

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Breakthrough Days: Future of food

Through innovation and efficiencies, the agri-food sector has met an ever increasing global demand over the last century. However, agriculture and associated land use represent nearly a quarter of greenhouse gas emissions and use about 70% of freshwater resources across our increasingly water-stressed globe. And, as over 820 million people go hungry, around 2 billion more lack sufficient micronutrients and another 2.5 billion consume excess calories for their needs, the question remains, have current food systems been effective? Sustainable? Inclusive? Healthy?

Join us in our efforts to harness the power of AI and ML to transition towards more regenerative, inclusive, nutritious and resilient food systems.

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  • Start date
    22 September 2020 at 19:15 CEST, Geneva
  • End date
    24 September 2020 at 20:45 CEST, Geneva
  • Duration
    90 minutes
  • Programme stream
  • Topics
  • UN SDGs
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